Jupiter

Justin M (FamGuy) a month ago

First time to this joint. Has inside and outside seating. Atmosphere was enjoyable and low noise, easy to talk to each other. The place has a little of everything for everyone including kiddos. We got a Say! Cheese Pizza, a Kratos on a gluten free crust, a Southern Junkies Biscuits, a Meat Hugger and lastly a Veg-Egg-Tarian Omelette. Everything was pretty tasty minus the omelette that came with the Veg-Egg-Tarian Omelette. The omelette honestly had no taste, the eggs and veggies were literally the most blandest you could get them. Luckily the waffles were amazing and helped smooth this dish over. Pricing was pretty reasonable for the portions you get as well. We would definitely recommend this joint and if in the area we would probably go just to try other items off the menu.

Teal aka BlackSalsanista 2 months ago

It has taken 3 years to finally try this establishment. First guest of the day produced the freshest plates&fresh whipped cream and strawberies with the sweet potato fries- so crispy and fresh. The sauce was bonus, yet not required. I loved everything from the fresh flowers to the check book being a sci-fi book! Shout out to Mgr Andrew who took great care of my family. This meal paired with the pomegranate mimosa was Devine!! I enjoyed the left overs. I will be back! Photos- Kids chicken and waffles, Oreo waffle meal with the freshest vanilla ice cream, Southern Belle Chicken and Waffles with sweet potato fries, water, and pomegranate mimosa.

shirwan alsalihi 7 months ago

Such a beautiful and relaxing location! The atmosphere is absolutely lovely, making it a perfect place to unwind and enjoy your time. The food was incredibly delicious — every bite was full of flavor and freshly prepared. If you’re a foodie, this place is definitely worth visiting. Highly recommended for anyone who appreciates great food and a wonderful ambiance! 😋✨

htxfoodexplorer 7 months ago

Atmosphere is that of a brunch place but maybe also more of a hangout type of vibe too. They have outdoor patio seating, tons of indoor seating-bar, bench, and tables. The service was top notch even though I was placed in the back. I don’t know her name but she was very attentive. She anticipated my every need and came back to check on me several times. I tried the lunar fries. It is a fully loaded waffle fry concoction. It had pulled pork on top of it and an egg with spicy mayo on the side. Usually it comes with cilantro to but I requested that to be taken off. The bastrop salad with chicken was a good portion. it’s a hearty salad, the dates bring out a hint of sweetness and adds texture, on top of the cherry tomatoes and crispy fried chicken. Pair it all together with a classic ranch dressing and it’s a hard salad to beat. I got the Jupiter mimosa which is basically OJ and it was mixed with pomegranate. This mimosa was tasty. I enjoyed it so much that I got two! Plenty of parking in the free parking garages but you do have to walk a little bit.

Enoma Os 8 months ago

The atmosphere is really nice, and the restaurant has a lot going for it. The menu has a lot of options and clearly designed to be family friendly, with options for both kids and adults. We saw several pizzas go out that looked great, but the menu is so large and varied that every dish was not executed that well. I ordered the Lunar Fries, and they arrived cold. The barbecue pork was still hot but mushy, overly shredded, and aggressively salty. The kitchen should have plate warmers and lamps for finished food. I asked for mayo to try to salvage the protein but, our server was nowhere to be found. When they did reappear, part of the request was often forgotten. Everyone was likeable and pleasant, so if the floor had a bit more staff, or if our table had gotten reasonable attention it could have been saved. We waited much longer than expected for the check. During that wait, a bird very generously pooped on me and my takeout, and we learned we were only partially covered at our seats. I wasn’t invested in the leftovers, but being stuck waiting long enough for that to happen was the final straw. There’s clearly potential here. If the kitchen tightened things up and service were more a